I have seen several posts on Pinterest about cake & strawberry kabobs. One had white chocolate drizzled ALL OVER them and one was just cake a strawberries. I like the chocolate idea so I did chocolate covered strawberries.
You need - strawberries
pound cake, I used angel food cake
white chocolate (you will be melting it so I don't think it
matters if it's chips or the squares)
I made the cake. It was a Tastefully Simple cake. The cake needs to cool ALL THE WAY! If it's warm then it crumbles too easy. I melted the chocolate. The best way is to fill a pot with water to boil and put a bowl over it to melt the chocolate in. I then washed and cut the "hats" off the strawberries. Make sure the strawberries are dried off before dipping them. If they are wet then the chocolate won't stick. I put the strawberries on greased tin foil then into the fridge. Once the chocolate was hard and the cake cool I cut the cake into rectangles and then put everything on the stick. I only made 2 because a slice of cake with the strawberries on top was just as good and less complicated to eat LOL ENJOY! I think it's a cute idea, but not really for me. I want good food in my mouth with the least amount of fuss.